The Best Oreo Cheesecake

Ingredients for Oreo Cheesecake

Before we dive into the detailed instructions, let’s make sure you have all the ingredients you need. Here’s what you’ll require:

  • 24 Oreo cookies: You’ll need 18 cookies left whole and 6 coarsely chopped.
  • 2 tablespoons unsalted butter, melted: This will be used for the crust.
  • 3 packages (8 ounces each) cream cheese, softened: Make sure it’s at room temperature for smooth blending.
  • 1 cup granulated sugar: For that perfect sweetness.
  • 1 teaspoon vanilla extract: To enhance the flavor.
  • 3 large eggs: These bind the cheesecake together.
  • 1 cup sour cream: Adds creaminess and a subtle tang.
  • Whipped cream and additional Oreo cookies for garnish: Because presentation matters!

Kitchen Equipment Needed

To create this delectable Oreo cheesecake, you’ll need a few kitchen essentials:

  • Food processor: For crushing the Oreo cookies.
  • 9-inch (23 cm) springform pan: Essential for shaping and baking the cheesecake.
  • Mixer: A hand or stand mixer to ensure your cream cheese mixture is perfectly smooth.
  • Mixing bowls: To prep your ingredients.
  • Spatula: For easy mixing and smoothing.

Leave a Comment