Directions
Now, let’s get down to business and whip up these irresistible bars step by step:
Step 1: Prepare Your Pan
Line a square baking pan with parchment paper, leaving a bit of overhang on the sides for easy removal later.
Step 2: Create the Base
Spread the broken pretzels in an even layer on the bottom of the prepared pan. This will be the satisfyingly crunchy foundation of your bars.
Step 3: Make the Caramel
In a saucepan, melt the unsalted butter over medium heat. Stir in the packed brown sugar, granulated sugar, and heavy cream. Keep stirring until the mixture comes to a boil.
Step 4: Let the Magic Happen
Allow the mixture to boil for about 4-5 minutes while stirring constantly. This is where the magic of caramelization takes place, giving your bars that luscious flavor.
Step 5: Add Vanilla
Remove the saucepan from the heat and stir in the vanilla extract. This will infuse the caramel with a delightful aroma and a hint of warmth.
Step 6: Layer the Caramel
Carefully pour the caramel mixture over the pretzels, ensuring that they are completely covered. The caramel will seep into the pretzels, binding everything together.
Step 7: Chill Time
Pop the pan in the refrigerator for 1-2 hours, allowing the caramel to set. This is the perfect opportunity to catch up on your favorite show or enjoy some outdoor time.
Step 8: Chocolate Decadence
Melt the chocolate chips either in the microwave or using a double boiler. Once melted and smooth, spread the chocolate over the caramel layer.
Step 9: Salty Finale
Sprinkle sea salt flakes over the melted chocolate. The contrast between the salt and the sweet caramel-chocolate combo is what makes these bars truly addictive.
Step 10: Final Chill
Return the pan to the refrigerator until the chocolate layer is set. Once everything is firm, take a moment to admire your creation.
Step 11: Slice and Enjoy!
Using a knife, cut the chilled bars into your desired size. Whether you go for bite-sized morsels or generous squares, one thing’s for sure – these bars won’t last long!
where is the list of ingredients and the portions to use???
There’s no measurements for the ingredients
Is it just me or are there no measurements for any of the ingredients in this recipe? I cannot make it if I don’t know how much of the ingredients to use.
be nice if there were actual ingredients listed
Do you have a list of ingredients with measurements?